Sunday, 15 May 2016

Agar Agar Pudding | Rose Pudding | Refreshing Summer Time Recipe


    Agar Agar/China Grass is a type of grass used for making pudding, refreshing drinks and vegetarian Jelly. It a summer time refreshing pudding  used to reduce the body heat.

       It have lots of medical benefits such as used to treat diabetics, constipation and also used for weight loss. This grass can be used for use of medicinal purposes. 

     I have already shared a Vegan Jelly recipe using this Agar Agar china grass. Now I am sharing this classic pudding recipe will made you feel refreshed during this Hot summer. Make for your children they love them very much and it will be very healthy for them. 


      You can make this Rose pudding for Party Starters. You can make it very easily and present this pudding in any shape as you desire. Hope This post will be best summer time refreshing for you.

Sunday, 8 May 2016

Kothamalli thokku | Coriander Thokku | Coriander Pickle Recipe


   Kothumalli Thokku/Coriander Pickle is tangy thokku goes well with idly, dosa, lemon rice, curd rice and even tastes divine with hot plain rice. This thokku is made when we have use this for long time.  

    Frequently I will do this recipe but I didn't share it for long time. My hubby used to buy some organic vegetables and leaves every time. He bought a bunch of fresh Coriander leaves for this time. It tempts me to do coriander thokku. You can keep this thokku for more than a week in refrigerator.

   You can pack this thokku when you travel. It goes well with lemon rice and idly so you can pack it along with it. Working ladies can made this recipe in weekend, store it and can use it for the entire week. Hope this tangy and spicy thokku recipe will be useful for all of you.




Sunday, 1 May 2016

Tawa Pulao | Easy And Quick Pulao From Left over Rice | Mumbai Street Food Recipe


Tawa Pulao is a quick treat for those who loves pulao, and it is one of pulao which is the very popular in Mumbai street foods. It is a Spicy, flavourful and mouth watering pulao which can be made easily under 15 minutes. 

When I saw this Tawa Pulao recipe for  the very first time in a cookery show. It tempts me on the day one itself. I have tried so many times with different masalas which is avaiable at hand. But it tastes awesome only with the flavor of Pav bhaji Masala.  So Pav bhaji Masala is the main ingredient for this pulao. 
You can make this masala at home or you can get this masala from all Indian grocery store. Soon I will share this Pav bhaji masala recipe with you.
Try this easy, aromatic and spicy pulao, Hope it will satisfy your carving on pulaos. You can pack this for kids lunch box along with any raitha of your choice. 


Wednesday, 24 February 2016

Varagu arisi Upma | Kodo Millet Upma | Easy Breakfast Recipe | Weight loss Recipe



Varagau arisi upma is a quick upma for breakfast that you can make in a busy morning. Varagu arisi is basically easy digestible millet. It health benifits is to reduction of cancer risks. It contains digestible fiber helps to reduce body weight. It helps to overcome irregular periods in women. It is good for diabetic people.

Varagu arisi is called as Kodo millet in english, Kodra in Hindi, Arikelu in Telugu, Koovaragu in Malayalam, Harka in Kannada. 

For those who looking for a easiest recipe using Varagu arisi will go for this upma. This upma can be done in 15 mins. You can do this recipe quickly at any time. And it tastes similar to normal broken rice upma( Arisi upma). It is best combo with any Sambar or Karakulambu. 


Monday, 1 February 2016

Horse Gram Idly | Kollu Idly | Kulthi Idly | Weight loss Recipe


Kick start your day with a healthy breakfast with Horse gram Idly/kollu idly. Why I have chose horse gram? Horse gram/Kollu/Kulthi have lot of health benefits.


Name itself you can understand yes.. it is used to fed horse. So that it have high level of strength and energy.
The main benefits are to treat for
- cold
- sore throat
- kidney stores
- jaundice
- heart disease 

Horse gram/ kollu is mainly used for weight loss. Those who wants to include horse gram in their daily diet will reduce the weight gradually and bring backs to their actual weight.This Idly is softier and tastier as normal idlys. so you can include it in your daily diet.


Wednesday, 4 November 2015

Custard Powder Halwa | Quick Halwa Recipe | Last Minute Diwali Recipe



Custard powder Halwa is the easiest halwa recipe with very few ingredients. If you have custard powder at hand ...you can do it in 15 to 20 mins. And it is easy to do so beginners can try this simple halwa. 

No need to check for consistency it comes perfectly good guaranteed.


Those who is looking for an easiest recipe for diwali can try this so.. It is perfect last minute recipe for diwali. Hope all of u will love this recipe. 

Happy diwali to all ....





Thursday, 29 October 2015

Uppu Seedai Recipe | Seedai Recipe | Diwali Snacks



Uppu Seedai is a Traditional Indian snack we used to  during festival time. It is a crispy ball like snack. Kids will like this snack  very much for its taste and also for its shape.

I haven't tried this snack for long time..until one of my friend Anu asked me for the recipe. As her doubt was... how  can we do without busting ? This make me to do trial on Seedai recipe.

 I have noted all the tips for making Seedai without bursting. I followed all the tips and made the seedai without bursting for first time :) yes really...it comes out good without fail...

I want to share this with you.. And hope it will be useful for u to do without fear!





Tuesday, 21 July 2015

Samai Pongal | Little Millet Pongal | Easy Millet Recipes




Samai is called as Little millet in english, Kutki in Hindi, Sama in Telugu, Chama in Malayalam. Samai is a high fibrous millet that has lot of nutrition values than ordinary rice. As compared to rice 38 times of  fiber and 13 times of tron. It contains 8.1 times of fiber as compared to wheat.

It contains lesser amount of carbohydrates as compared to wheat. Thiamine(vitamin B1) is present in little millet which is not present in wheat or rice. So daily consumption of little millet keep you stay fit and healthy.

I have tried some recipes using millet. Samai pongal is the easiest recipe that I want to share with you today. This recipe is more helpful for those who want to reduce their body weight and to get rid of diabetics.





Tuesday, 31 March 2015

Soya Keema Sandwich | Soya Chunks Masala Sandwich | Meal Maker Sandwich



Soy chunks is an easy cooking ingredient to make number of delicious recipes quickly..Many of them unaware of using this soy chunks. It have hight protein,iron and carbohydrates. It contains amino acids which helps to build protein in our entire body.

Soy chunks can be used as a substitute for meat for vegetarian and vegans. Plain soy chunks not have a special taste, adding some masalas and sauce give taste to them. We used to make curry, pulao and it is a great stuffing for chappathi also.

Today I post something useful for those who love sandwich. Soy chunks sandwich makes your breakfast healthier and tastier. You can also make this as an evening tea time snack for the children. I hope this will be an useful post for you.




Monday, 23 February 2015

Instant Sambar | Quick Sambar | No pressure Cook Sambar



Instant Sambar is an easy, quick and tasty sambar. This can be done without pressure cook the dal. This can be made when we have little dal at a hand. 


While we clear the stock, we have little dal at hand, we can make a pot full of sambar from it. My mom used to do everytime when we want different taste of sambar.

Quite simple and fast recipe when we have surprise guests at home. It will be more helpful for those working ladies came from office tired to cook dal in pressure cooker for sambar. Hope it will be helpful for you all..