Jeera Pulao recipe , How to make Jeera Rice , quick rice recipe

Jeera Pulao is nice flavour able, comforting and delicious pulao. It can be prepared with few ingredients , can be accompanied with any Spicy side dishes and  simple to make. 

Chana Masala | Chick peas Masala | Chole masala , How to make chana masala , curry recipe

Chana masala is also known as chole masala. It's a popular Punjabi dish. In South India, Chana Masala recipe can be prepared using coconut. The actual chole masala recipe is so simple done easily without using coconut masala. When you have Cooked chick peas/Chana  tin at home, your job is  almost  done. So  plan for your Guests for a nice dinner and make them enjoy with Chana Masala....

Liebster award

Liebster(Dearest) award is my first award. I got this award from Sundari Nathan. This award origins from Germany, the term “Liebster” means DEAREST and this is given to bloggers by other bloggers. 

I thank Sundari Nathan for granting this award!..

How to make Rasam | Instant Rasam recipe , Tomato Rasam , Easy rasam recipe

Rasam is a kind of South Indian Soup,usually taken along with South Indian Meals. Generally is very good for digestion and give good relief from cold.. Instantly preparing Rasam from its ingredient will give very good aroma . Rasam powder will lost the aroma if you keep it for long time . I will share my mom's recipe so that you can do this easily at any time.. Try it and leave  your valuable comments..

Easy 7 Cup Cake Recipe | 7 Cup Burfi

7 Cup Burfi is one of the easiest sweet recipe, which I tried... It requires very less time to prepare but it tastes awesome.  As the name tells about burfi... 7 cup of ingredients is used to make this sweet so it is called 7 Cup cake/burfi. Try this recipe..Sure the credit will comes to you...

Pumpkin Skin Chutney | Parangikai thol thogaiyal

Do you throw pumpkin skin into the bin?...if yes ,means you are throwing lot of vitamins .. of course, Pumpkin skin (parangikai thol) contain lot of nutrition like vitamin A, fibre and vitamin C.  Using pumpkin skin you can make nutritious as well as delicious chutney/ thogaiyal..  Try this new recipe... it is spicy and also tasty, It's well goes with Rice and also with  idly..... Try its and let me  have your  valuable comments...
      

Green Pulao | Mint Coriander Peas Pulao | Pudina Kothumalli Peas Pulao

Green Pulao is delicious and healthy pulao. This can be made from the Green ingredients Pudina/Mint, Coriander, and Peas so we named it Green Pulao. It requires very less time to make and it is a different pulao... hope you never heard this. So surprise your family by doing this nice flavoured pulao. And leave your comments back... Your comments are always welcome...

15 min Milk Peda | Doodh Peda

Wishing you all a Happy New Year ..  i just post 'Doodh Peda'  the tastiest sweet to all my viewers... Hope this year bring all of you a great success...

Microwave Milk Peda is one of easiest sweet .. It simillar to Paal kova.It requires very less time, you can make it in just 15 mins...And it tastes awesome.My kids likes a lot,they  enjoy it and fight for the last piece of sweet..Try this easy sweet and leave your valuable comments...I just send this recipe to Foodabulus Fest Event Organised by Simply Tadka

Quick Rice Upma | Muzhu Arisi Upma

 

Muzhu Arisi upma is my grandma's recipe..it can be made with available ingredients(Rice and Split MoongDal) at home. The best side dish for this is Cumin Gravy |Jeeraga Kulambu  or any spicy gravy(left over). Its a one pot cooking dish. Hope you and your family will enjoy this... This post is a tribute to my lovable grandma Mrs Chandrakantha...

Kandathippili Rasam | Long Pepper Root Soup

Kandathipili is a long pepper root have lot of medicinal uses. Kandathipili rasam is made for the ailment of body pain, nausea, general tiredness, bronchitis, cough and cold. This rasam is frequently made for the postpartum delivery meals(pathiya sapadu).  It will be available in all south Indian herbals shop. I tried this recipe many times.. but it tastes awesome when i tried  it from My Mom's cookbook. I often do this recipe when i feel tired and after a long travel.